PRIMARY FLAVOURS
- Salt
- Potato
- Cheese
- Nutty
Story
Brets is France’s answer to the gourmet chip, crafted with the kind of regional pride you’d expect from a country known for its love of food. This family-run operation, based in Brittany, works closely with over 200 local farmers to source potatoes grown just kilometres from where they’re cooked. Fried in 100% sunflower oil and seasoned with a chef’s eye for balance, Brets chips are a snapshot of French flavour, from the farm to the bag. Their seasonal and regionally inspired range shows a serious commitment to terroir—with flavours that read like a French menu. The GPD team have extensively road tested the flavours, from classic Salt and Vinegar, to unique Pommes Frites Sauce and fancy Fromage du Jura. These aren't just chips, they're cultural ambassadors in snack form, with an exceptional crinkle cut and flavours that will make your chippy sandwich go from bland to flat out gourmet.
Comté cheese is a bit fancy here, whether in France you have access to young Comté all the way up to 3 or 4 year old Comté that is crumbly and as complex as a Christopher Nolan movie. If you are a fan of Comté, or for that matter any French cheese, then these are the chips for you. These aren't your fluorescent orange "cheese" flavoured chips, these are the real deal.
Specs
| key | value |
|---|---|
| COUNTRY | France |
| REGION | Brittany |
| TYPE | Potato Chip |
| Producer | Brets |
| SIZE | 125gm |
| STYLE | Comté cheese |
PAIRING
| key | value |
|---|---|
| TASTES | Salty, Savoury |
| MOODS | Always a Winner |
| SEASONS | Autumn, Spring |
