PRIMARY FLAVOURS
- Salt
- Potato
- Cheese
- Creamy
Story
Brets is France’s answer to the gourmet chip, crafted with the kind of regional pride you’d expect from a country known for its love of food. This family-run operation, based in Brittany, works closely with over 200 local farmers to source potatoes grown just kilometres from where they’re cooked. Fried in 100% sunflower oil and seasoned with a chef’s eye for balance, Brets chips are a snapshot of French flavour, from the farm to the bag. Their seasonal and regionally inspired range shows a serious commitment to terroir—with flavours that read like a French menu. The GPD team have extensively road tested the flavours, from classic Salt and Vinegar, to unique Pommes Frites Sauce and fancy Fromage du Jura. These aren't just chips, they're cultural ambassadors in snack form, with an exceptional crinkle cut and flavours that will make your chippy sandwich go from bland to flat-out gourmet.
Inspired by the famous cheesy potato dish of Aveyron, these crisps are rich, savoury, and irresistibly creamy. Expect buttery potato and melted cheese notes, with a gentle garlicky warmth in every crunchy bite. Perfect for indulgent snacking or pairing with a chilled glass of white.
Specs
| key | value |
|---|---|
| COUNTRY | France |
| REGION | Brittany |
| TYPE | Potato Chip |
| Producer | Brets |
| SIZE | 125gm |
| STYLE | Aligot |
PAIRING
| key | value |
|---|---|
| TASTES | Salty, Savoury |
| MOODS | Always a Winner |
| SEASONS | Autumn, Spring |
