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The Great Bonza Shiraz Blend 2022
Grape Type Pronunciation: "shi-razz" blend
Primary flavours
Blackcurrant
Dark Fruit
Dark Plum
Eucalyptus
Meat
Oak
Pepper
Smoky
Details
Shiraz and Cabernet Sauvignon have been firm friends in Australia since the 1950s, and it's easy to understand with wines like this. There is a mix of plums and blackcurrants, pepper and eucalypt with smoked meat and mocha, this is as successful as an Aussie swimmer at the Olympics.

Origin: A close tie between Bordeaux and South Australia! Mainly Grown In: These days Australia is recognised as THE place for Shiraz/ Cabernet blends. Key Facts: Shiraz is a world-beater. Starting small in the southern reaches of France, it has spread to all corners of the world, and is known for producing some of the world’s great red wines, capable of perfume, power and persistence. Local versions are luscious and fruity, loaded with plum, raisin and plenty of oaky richness. The addition of Cabernet Sauvignon adds tannin and a green herbal character, making these wines unique. Fun Fact: Australia's most famous wine, Penfold's Grange, is a classic Shiraz/ Cabernet blend!
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Taste Profile
This wine’s tasting notes.
Sweetness
nonesomelots
Body
lightmediumfull
Fruitiness
lowmediumhigh
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low (under 12%)medium (12-14%)high (14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, low sweetness, with low acidity, some fruitiness, medium tannins, high alcohol and some oak.
Specs
Region
South Eastern Australia
country
Australia
Grape type
Shiraz Blend
Wine Maker
The Great Bonza
Alcohol
14%
Vintage
2022
Cellar period
1-3 years
Closure
Screw Cap
Production method
Vegan
Temperature
Room Temperature 15°C-18°C
Pairing guide
Bold, fruit-forward, and packed with dark berries and warm spice, The Great Bonza Shiraz Cabernet is made for big flavours. Pair it with BBQ sausages, grilled steaks, or slow-cooked lamb shoulder. It’s also brilliant with meat pies, smoky burgers, or mushroom stroganoff. A crowd-pleasing red that thrives alongside hearty comfort food and good company.
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Food
Pizza
BBQ
Roasted Beef
Tastes
Earthy
Fruity
Rich
Moods
Always A Winner
Any and all
Seasons
Winter
Spring
Recipe Matches
Wine region
South Eastern Australia, Australia
South Eastern Australia is a wine lover's playground! This vast region stretches from Victoria to New South Wales and is home to some of the country's tastiest tipples. From rich and spicy Shiraz to crisp and zesty Chardonnay, there's something for everyone in South Eastern Australia. With its diverse climate, from cool coastal regions to the warm and dry interior, the grapes here have everything they need to grow into delicious wines. In fact, this region produces over a third of Australia's wine, making it a top destination for any wine adventurer. So why not grab a glass and discover why South Eastern Australia is the ultimate wine adventure? Cheers!
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