The Schild Estate team have put together a lovely sparkling Chardonnay with plenty of citrus zip and super zesty palate. This is your vibrant start to an evening party, and like an entrance song at a wedding, it needs to have the right amount of pop. You don’t have to worry about any lack of pop with this wine, it will be doing somersaults down the dance floor!

The Barossa has an ingrained history of German migrants who travelled out to Australia in the 1800s and chose South Australia as their home. Thanks to this, there are a great deal of wineries with links to this initial migration that helped regions like the Barossa get their start in the wine game. Schild Estate is one of those wineries, with the original family members moving to South Australia in 1866 and then moving to the Barossa in 1952. Today the family have sold the winery, however luckily the name lives on. Schild Estate developed a reputation for their iconic Moorooroo Shiraz, which wasn’t named after a cow and two kangaroos but is the Shiraz vineyard which was planted by Ann Jacob in 1847 and is one of the oldest Shiraz vineyards in the world. Aside from their famous Shiraz, the winery makes a host of other wines including Chardonnay, which unlike Shiraz, you don’t see too often in the Barossa, yet enables them to make some cracking sparkling wine from as far afield as the Adelaide Hills.