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Rouleur 'Issy Whitlands High Plateau' Chardonnay 2023
Grape Type Pronunciation: "shar-don-ay"
Primary flavours
Grapefruit
Lemon
Lime
Apple Pie
Caramel
Oatmeal
Details
As a winemaker, when you get a parcel of grapes you really like, then why not go long and really celebrate it? This Chardonnay comes from a single vineyard in Whitlands that usually goes into making sparkling wine. Here, it's turned into a beautifully complex, funky and super fresh wine that you could lose yourself in.

Matt East was born into wine. His father, an airline pilot, planted a vineyard on the family property at Coldstream in the Yarra Valley in 1984. Matt grew up working in the vineyard and making wine in his family's shed using an old basket press, which ultimately led to a career in wine sales and marketing. Life then delivered Matt's family a blow, as his dad was diagnosed with cancer and passed away within 12 short months. Before he died, he made Matt promise to make wine from the vineyard he planted. Matt left his wine job in McLaren Vale to start Rouleur Wines, crafting delicious Chardonnay and Pinot from his family's Yarra Valley plot, as well as Grenache & Shiraz from McLaren Vale, plus so much more. The name is a nod to Matt's love of cycling, with a rouleur typically a rider who can smash out hard kms on the flatlands - although the slightly built Matt is anything but a big boned man for the flats, and his wines are typically crisp and refined.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low (under 12%)medium (12-14%)high (14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, low sweetness, with high acidity, some fruitiness, low tannins, medium alcohol and some oak.
Specs
Region
King Valley
country
Australia
Grape type
Chardonnay
Wine Maker
Rouleur
Alcohol
12.9%
Vintage
2024
Cellar period
3-5 years
Closure
Cork (Natural)
Production method
Vegan
Temperature
Cold 5°C-8°C
State
VIC
Pairing guide
Super complex and involving Chardonnay like this really deserves to be matched with some proper complex dishes. We like this with layered, indulgent seafood pasta, roast chicken, roast pumpkin and potatoes, plus a slice of double brie or camembert. Interestingly, the acidity in this sprightly Chardonnay is really up to the task of richer dishes, so don't be afraid to go for those naughty hedonistic pairings!
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Food
Seafood
White Meat
Cheese
Tastes
Creamy
Rich
Moods
Relaxed
Contemplative
Seasons
Summer
Winter
Spring
Recipe Matches
Wine region
King Valley, Australia
The King Valley is a beautiful wine region located in the foothills of the Victorian Alps, in northeastern Victoria, Australia. The region is known for its cool climate and varied terrain, which provide ideal growing conditions for a range of grape varieties, including Prosecco, Pinot Grigio, and Sangiovese. The King Valley has a long history of winemaking, with the first grapevines being planted in the 1860s by Italian immigrants. Today, the region is home to more than 50 wineries, many of which are family-owned and operated. The King Valley is a popular destination for wine tourists and locals alike, offering a unique blend of scenic beauty and world-class wines
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