Quarisa 'Shot in the Dark' Shiraz Blend 2022
Primary flavours

Blackberry Jam

Dark Fruit

Dark Plum

Red Fruit

Iron

Pepper

Violet
Details
This is a dark, brooding wine with jammy, dark-fruit notes and a lovely touch of sweet spice and violets. The unusual mix of Shiraz and Petite Syrah produces an earthy, robust wine that blends bold, fruity tones with the right amount of savoury edge.
Origin: The first recognised wines were made in the Rhône Valley and south-eastern France. Mainly Grown In: One of the world’s leading grapes, it is found in France, Australia, the USA, Argentina and South Africa. Key Facts: Shiraz is a world-beater. Starting small in the southern reaches of France, it has spread to all corners of the world, and is known for producing some of the world’s great red wines, capable of perfume, power and persistence. Local versions are luscious and fruity, loaded with plum and raisin, and rich with oak. European expressions, however, can be more savoury and tend towards flavours of olive, black cherry and pepper. Both are equally delicious and are simply a matter of taste! Fun Fact: Some of the most famous blends in the world are Shiraz or Syrah Blends. In the Northern Rhône, the famous region of Côte-Rôtie famously blends Syrah with Viognier.
Origin: The first recognised wines were made in the Rhône Valley and south-eastern France. Mainly Grown In: One of the world’s leading grapes, it is found in France, Australia, the USA, Argentina and South Africa. Key Facts: Shiraz is a world-beater. Starting small in the southern reaches of France, it has spread to all corners of the world, and is known for producing some of the world’s great red wines, capable of perfume, power and persistence. Local versions are luscious and fruity, loaded with plum and raisin, and rich with oak. European expressions, however, can be more savoury and tend towards flavours of olive, black cherry and pepper. Both are equally delicious and are simply a matter of taste! Fun Fact: Some of the most famous blends in the world are Shiraz or Syrah Blends. In the Northern Rhône, the famous region of Côte-Rôtie famously blends Syrah with Viognier.
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Taste Profile
This wine’s tasting notes.
Sweetness
nonesomelots
Body
lightmediumfull
Fruitiness
lowmediumhigh
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low
(under 12%)medium
(12-14%)high
(14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, low sweetness, with low acidity, very fruity, medium tannins, high alcohol and no oak.
Specs
Region
South Eastern Australia
country
Australia
Grape type
Shiraz Blend
Wine Maker
Shot in the Dark
Alcohol
14%
Vintage
2022
Cellar period
1-3 years
Closure
Screw Cap
Production method
Vegan
Temperature
Room Temperature 15°C-18°C
Pairing guide
Bold, smooth, and generously fruited, Shot in the Dark Shiraz Blend delivers dark berries, plum, and warm spice with a plush, easy-drinking finish. It’s made for hearty, flavour-packed food and you can pair it with grilled steaks, BBQ sausages, or slow-cooked lamb shoulder. The wine’s richness also works beautifully with smoky burgers, beef pies, or a classic lasagne. For something a little different, try it with chargrilled eggplant, mushroom stroganoff, or aged cheddar. A crowd-pleasing red that shines at barbecues, dinner parties, and relaxed nights in.
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Food

Pizza

BBQ

Roasted Beef
Tastes

Earthy

Fruity

Rich
Moods

Always A Winner

Any and all
Seasons

Winter

Spring
Recipe Matches
Wine region

South Eastern Australia, Australia
South Eastern Australia is a wine lover's playground! This vast region stretches from Victoria to New South Wales and is home to some of the country's tastiest tipples. From rich and spicy Shiraz to crisp and zesty Chardonnay, there's something for everyone in South Eastern Australia. With its diverse climate, from cool coastal regions to the warm and dry interior, the grapes here have everything they need to grow into delicious wines. In fact, this region produces over a third of Australia's wine, making it a top destination for any wine adventurer. So why not grab a glass and discover why South Eastern Australia is the ultimate wine adventure? Cheers!
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