Classic and very pinot-like regardless of alcohol (or not as the case may be!), this has a gorgeous perfume of strawberries, cherries and savoury stalky notes. It’s light-bodied but true, and fresh and juicy. Lovely chilled too so pop it in the fridge!

Origin: It was in the USA - in 1869! Mainly Grown In: Every wine-drinking country in the world! Key Facts: Non-alcoholic wines have become very popular, possibly due to a reaction against pandemic lockdown over-imbibing, or simply a wish to live a healthier lifestyle! These wines are actually de-alcoholised, meaning they’re initially made into wine and then put through a process that removes the alcohol - or most of it. Which is why you’ll see a tiny amount of alcohol listed on the label, usually around 0.5%, which is legally ‘non-alcoholic’. Plus & Minus is a hand-crafted range of wines from premium, dry-grown South Australian vineyards, made without any artificial sweeteners but with the addition of grape seed extract during the winemaking process, to add body to the wine. Fun Fact: Non-alcoholic spirits and wines are also great for temporary alcohol-free challenges like Fast Feb, Dry July and OcSober - but did you know that you can also maintain your keto diet with a glass as a 100ml glass of this wine only has 6.7g carbs and 28 calories! Boom!