Cinsault is probably the unsung hero of the South Africa wine industry - a variety found planted across the country but for years either blended away without recognition or harvested late and heavy and soupy. No longer! Now recognised for it's unique character, vintners are producing eminently drinkable expressions of this grape - and this is a great example. Medium-bodied, juicy and filled with fruit, it's a real charmer and perfect for summer.

It's back! After visiting South Africa in 2018 to find exceptional wines to bring back to Australia, the most exciting discovery was finding an Australian making wine in Stellenbosch with his South African wife. Their wines, under the Craven label, are unique expressions of special vineyards in South Africa, and these wines are so so great. Mick and Jeanine met in 2007 while both working harvest in Sonoma, California. After bonding and then finishing their degrees, they decided to hit the road, see lots of things, work in lots of places and try and learn as much as possible from this massive wine world. Harvests in different regions in different countries eventually led them back to Stellenbosch, South Africa in 2011. They love this part of the world, and want nothing more than to express the area through their wines - let the grapes do the talking....