Marlborough Sauvignon Blanc is the bee's knees of Savvy B and we have picked out a delightful number from Mount Fishtail. This is classic, pristine, Marlborough’s finest with sharp line and length like a world class pace bowler, tropical fruit tones of guava and pineapple and undertones of lime. The finish in punchy a crisp, yet poised finish.

Marlborough, located on New Zealand's South Island, is renowned worldwide for its Sauvignon Blanc wines. With more than 2500 hours of sunshine annually, the cool nights and well-drained alluvial soils, the region provides an ideal environment for producing aromatic, elegant, concentrated wines beyond Sauvignon Blanc. Perched high above Marlborough's plains, Mount Fishtail oversees the numerous esteemed vineyards in the area. This mountain's distinctive double peak is an inspiring symbol, lending its name to a range of wines. They specialise in crafting the classic 'Marlborough' Sauvignon Blanc and producing exciting Pinot Gris and Pinot Noir. Pretty hands-on in the vineyard with cool morning harvests and sorting, then hands-off in the cellar with slow fermentation to preserve their pure varietal characteristics. For instance, Pinot Noir grapes see small batch fermentation, with daily hand plunging. The wine remains on the skins for an unhurried 21 days of maceration post-fermentation, and then it is transferred to older French barriques for 8 months of barrel aging, resulting in a rich and savoury style of Pinot Noir. Mount Fishtail’s wines are a labour of love, with more tricks up its sleeve than just Malborough Sav. Get some before they fishtail out of stock!