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Miravento 'Spumante' Moscato NV
Grape Type Pronunciation: "spark-ah-ling moss-kah-toe"
Primary flavours
Apricot
Guava
Lychee
Melon
Peach
White Pear
Aromatic
Candy
Hibiscus
Honey
Jasmine
Sherbet
Details
The Miravento Moscato is a lovely example with the right amount of sweetness and fizz. With guava, raspberries and sherbert like fizz, this is the go-to Moscato when you need a pick-me-up.

Miravento Winery, tucked away in the scenic landscapes of northwestern Italy, is a true gem for wine lovers of the fizzy stuff. This boutique winery is all about crafting wines that reflect the beauty and tradition of the region. Small in size but big on quality, Miravento focuses on producing a limited number of bottles each year, making their wines something special to savour. The winemaking philosophy at Miravento is all about balance and harmony. They believe in working with nature, not against it, which is why they embrace sustainable practices in the vineyard and the cellar. Local grape varieties thrive in the cool climate and rich soils of this part of the world, which is perfect for the cultivation of fruit needed for sparkling wine. These wines are elegant and complex, perfect for enjoying with a hearty meal or on their own. Whether you’re new to Italian wines or a seasoned sipper, Miravento offers a delicious taste of northern Italy in every bottle.
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Taste Profile
This wine’s tasting notes.
Sweetness
nonesomelots
Body
lightmediumfull
Fruitiness
lowmediumhigh
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low (under 12%)medium (12-14%)high (14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, medium sweetness, with medium acidity, very fruity, low tannins, low alcohol and no oak.
Specs
Region
Piedmont
country
Italy
Grape type
Sparkling Moscato
Wine Maker
Miravento
Alcohol
6.5%
Vintage
NV
Cellar period
1-3 years
Closure
Cork + Cage
Production method
Conventionally Made
Temperature
Cold 5°C-8°C
Pairing guide
Mmm… we fell head over heels in love with this beautifully balanced Moscato at first sip! Like most Moscato wines, this little stunner is fantastically food-friendly, and pairs best with laid-back dining options, especially sumptuous cheese and charcuterie boards, and appetisers such as bruschetta and dips. If you do fancy serving up this fizzy wine with your main course, you’d do well to pair it with Indian curries like butter chicken, or other spicy dishes like Szechuan chilli tofu, pasta arrabiata, or well-spiced fish.
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Food
Dessert
Summer Salad
Sushi
Tastes
Sweet
Light
Fruity
Moods
Excited
Celebratory
Seasons
Summer
Spring
Recipe Matches
Wine region
Piedmont, Italy
The Piedmont wine region in Italy is a magical place known for producing world-class wines. The region is bordered by the Alps to the north and the Apennine Mountains to the south, and it is characterized by rolling hills and a diverse landscape. The climate in Piedmont is generally cool and wet, with warm, dry summers and cold, snowy winters. This climate is well-suited to grape growing offering slow and steady ripening conditions which lead to high-quality and expressive wines. Piedmont is most praised for its red wines, particularly Barolo and Barbaresco, which are made from the Nebbiolo grape. Barbera and Dolcetto are other celebrated reds of the region, and as for its white wines, Arneis, Moscato d'Asti and the rare Nascetta. Piedmont is also famous for its flavorful truffles, often used in local dishes, and pair beautiful with its regional wines.
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