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Mandala 'The Rock' Yarra Valley Shiraz 2019
Grape Type Pronunciation: "shir-azz"
Primary flavours
Cherry
Cranberry
Black Olive
Rosemary
Details
We were lucky to grab this straight from the Mandala cellar and it's looking magnificent. It's a spicy number with some fragrant green olive and rosemary with black pepper, the style about complexity and refined cool climate Shiraz spiced plum charisma.

It was always an ideal of the Smedley family to plant vines. It's a dream that eventually led them to plant Pinot Noir vines in Yarra Junction in the leafy Yarra Valley in 1999. But the true beginning of what we now know as Mandala came in a mysterious dream: Nanna sent winemaker Charles Medley's mum a vivid vision of rolling hills, tranquil dams, burgeoning vines, and the perfect spot to relax and take in an endless view. That vision became a reality just a year later when the family moved to the Dixon’s Creek site. With this new addition complementing the Yarra Junction vineyard, the family's original vision finally came full circle, forging the complete estate now known as Mandala. Nowadays, Mandala has thirteen different wines, with what Charles calls 'the best Pinot Noir, Chardonnay and Sparkling Wines the region can provide'.
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Taste Profile
This wine’s tasting notes.
Sweetness
nonesomelots
Body
lightmediumfull
Fruitiness
lowmediumhigh
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low (under 12%)medium (12-14%)high (14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, low sweetness, with medium acidity, some fruitiness, medium tannins, medium alcohol and some oak.
Specs
Region
Yarra Valley
country
Australia
Grape type
Shiraz
Wine Maker
Mandala
Alcohol
13.8%
Vintage
2019
Cellar period
5-10 years
Closure
Screw Cap
Production method
Vegan
Temperature
Room Temperature 15°C-18°C
State
VIC
Pairing guide
This beautiful Syrah has such a wonderful spicy fragrance and lift, offering loads of fantastic food pairing options to explore. It’s particularly well-suited for pairing with roast meats cooked with generous amounts of aromatic herbs, such as rosemary, sage, and thyme. Leg of lamb, juicy duck legs served with beans and onions, and racks of ribs with a pile of chips will definitely hit the spot. It’s also great with herby sausages, homemade bean or beef burgers, and braised lentils.
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Food
BBQ
Red Meat
Tastes
Rich
Powerful
Moods
Always A Winner
Any and all
Seasons
Winter
Cooler Months
Recipe Matches
Wine region
Yarra Valley, Australia
The Yarra Valley is a picturesque wine region located just outside of Melbourne, Australia. The region is known for its cool climate and diverse range of soils, which are well-suited to the production of a wide variety of wine styles, including sparkling wines, Chardonnay, and Pinot Noir. The Yarra Valley has a rich history of winemaking, with the first grapevines being planted in the 1830s. Today, the region is home to more than 80 wineries, making it a popular destination for wine tourists and local enthusiasts alike. So whether you're a seasoned wine connoisseur or just looking to try something new, the Yarra Valley is sure to have something for you
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