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Maison Ventenac 'Aure' Rosé 2024
Grape Type Pronunciation: "roe-zay"
Primary flavours
Berries
Cherry
Cream
Savoury
Zesty
Details
This pretty bottle of rosé from the guys at Ventenac is a Cinsault blend sourced from several sites across the Languedoc. This is a red berry driven wine, filled with strawberries and raspberries with a citrus kick.

Maison Ventenac is a modern winery with all the bells and whistles (concrete eggs and fancy tanks), located in the region of Cabardes, which is part of the larger Languedoc in France’s South West. Cabardes as a region has put all its eggs into an unusual basket, where the wines need to be a blend of Grenache and Syrah (usually found in the Rhone) and Merlot, Cabernet Sauvignon and Cabernet Franc (usually found in Bordeaux). A blend of these proportions would be commonplace in Australia; however, Cabardes is one of the few in France that mixes these regional grapes together. The Ventenac team do make a couple of wines under the Cabardes regional specifications, however their true focus is throwing the rulebook out the window and focusing on single variety wines which are bottled in smart bottles and clever labels. From rare Petite Arvine at one end to delicious Grenache at the other, you’ll be in for a treat with these delightful wines.
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Taste Profile
This wine’s tasting notes.
Sweetness
nonesomelots
Body
lightmediumfull
Fruitiness
lowmediumhigh
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low (under 12%)medium (12-14%)high (14%+)
Taste Summary
This wine’s tasting notes are leaning towards light bodied, low sweetness, with medium acidity, some fruitiness, low tannins, medium alcohol and no oak.
Specs
Region
Languedoc
country
France
Grape type
Rosé
Wine Maker
Maison Ventenac
Alcohol
12%
Vintage
2024
Cellar period
1-3 years
Closure
Cork (Synthetic)
Production method
Vegan
Temperature
Cold 5°C-8°C
Pairing guide
Fresh and elegant, Auré Rosé is all about finesse—delicate red fruits, citrus blossom, and a crisp mineral backbone that makes it wonderfully food-friendly. Pair it with seafood like grilled prawns, seared tuna, or salmon tartare. Its brightness also complements Mediterranean dishes such as tabbouleh, roasted vegetable couscous, or mezze platters with olives and hummus. For cheese, goat’s cheese or fresh mozzarella are perfect partners. On the casual side, it’s a dream with fish tacos, sushi rolls, or even a light margherita pizza. A rosé that brings a touch of southern French charm to the table.
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Food
Pizza
Antipasto
Hot & Spicy
Tastes
Crisp
Fresh
Moods
Romantic
Always A Winner
Seasons
Summer
Autumn
Spring
Recipe Matches
Wine region
Languedoc, France
The Languedoc wine region is located in the south of France, in the Languedoc-Roussillon region. It is the largest wine-producing region in France and is known for its wide variety of wine styles, including red, white, rosé, and sparkling. As a younger region, Languedoc has less restrictive wine growing laws making it a virtual oasis for progressive winemakers. As a result, you may find many innovative, even atypical blends in this region, that represent excellent value. Of the numerous varieties available in Languedoc Grenache, Syrah, Carignan, Cinsault, Mourvèdre, and Viognier are the stand outs. Top producers are known showcasing the unique character of the Languedoc region, including Mas de Daumas Gassac, Château de Saint-Martin, Mas Jullien, and Château d'Angles. Languedoc, watch this space!
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