Legado del Moncayo Garnacha 2019
Primary flavours

Cherry

Raspberry

Strawberry

Cinnamon

Pepper

Spice
Details
Classic formula here - old gnarly bush vines, a talented young winemaker, take a somewhat overlooked wine region....add hard work, grit and determination, and with this wine, we're seeing some incredible results. Dark but upfront fruit, with a wafting perfume of rose and small red berries. There's plenty of savoury grit here, backed up by ginger and cinnamon spices, and the power of those old vines really shines through. The wine is well balanced however, with natural acid freshness, and spends just 7 months in French oak, which partially accounts for the spiciness! A lacquered and sweet fruited, confected Grenache you can smash. A delight of a wine.
There aren’t many wine-producing countries of this world which can hold a candle to Spain. The sun-soaked southern European country produces the kinds of wines we can’t help but get excited about - full-flavoured, passionately produced wines of thrilling variety, we love wines that manage to capture everything special about this country in the bottle. Legado del Moncayo is pretty much spot-on in this regard - it is the passion project of the young and ambitious winemaker Isaac Fernandez. Isaac works in a number of regions across Spain, and with several varieties, but his standout wines to date come from the old Garnacha (the Spanish name for Grenache!) bush vines of Campo de Borja, the so-called ‘empire of Garnacha’ which is famed throughout the country (and increasingly, the wider world) for the sheer quality of the red wines it produces. Isaac has an experimental approach, bringing together the old world of tradition and finesse with an in-your-face attitude of innovation, and thinking outside the box.
There aren’t many wine-producing countries of this world which can hold a candle to Spain. The sun-soaked southern European country produces the kinds of wines we can’t help but get excited about - full-flavoured, passionately produced wines of thrilling variety, we love wines that manage to capture everything special about this country in the bottle. Legado del Moncayo is pretty much spot-on in this regard - it is the passion project of the young and ambitious winemaker Isaac Fernandez. Isaac works in a number of regions across Spain, and with several varieties, but his standout wines to date come from the old Garnacha (the Spanish name for Grenache!) bush vines of Campo de Borja, the so-called ‘empire of Garnacha’ which is famed throughout the country (and increasingly, the wider world) for the sheer quality of the red wines it produces. Isaac has an experimental approach, bringing together the old world of tradition and finesse with an in-your-face attitude of innovation, and thinking outside the box.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low
(under 12%)medium
(12-14%)high
(14%+)
Taste Summary
This wine’s tasting notes are leaning towards full bodied, low sweetness, with medium acidity, very fruity, medium tannins, high alcohol and some oak.
Specs
Region
Campo de Borja
country
Spain
Grape type
Grenache
Wine Maker
Legado del Moncayo
Alcohol
14%
Vintage
2019
Cellar period
3-5 years
Production method
Sustainably Made
Pairing guide
This stunning Garnacha wine really showcases the versatility and punchy power of this fine old Spanish varietal. When it comes to food pairing, there’s a huge array of tasty dishes which marry perfectly with this bottle - we especially liked bringing it together with chicken and bacon specialities, roasted pork, and with classic vegetarian dishes like macaroni cheese and vegetable bakes. Lentils and beans will pair beautifully with this wine, as will classic pub grub like steak and kidney pie, sausage and mash, and milder curries like rogan josh. Delicious!
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Food

Lots of Herbs

BBQ

Paella

Hot & Spicy
Tastes

Tangy

Fruity
Moods

Mood for something different
Seasons

Autumn
Recipe Matches
Wine region
Campo de Borja, Spain
Campo de Borja is a DO wine zone (Determined region) in Aragon, northeastern Spain. This Borja is a proper dry region situated south of the Ebro River and north of La Huecha River. Here Grenache/Garnacha is king, colloquially known as El Imperio de la Garnacha (the Empire of Garnacha). Overall Campo de Borja wines are characterized by their bold, full-bodied profiles, concentrated and very aromatic. But pay attention to elevation!
Campo de Borja’s low-lying areas are Pozuelo de Aragon and Magallon at 350–450m; these are the warmest, producing early ripening Garnacha that is bold fruity and relatively high in ABV. The middle elevations between 450–550m have iron-rich clay, and the grapes grown here produce characterful and intense wines with plenty of structure. The highest vineyards, on the slopes of the Moncayo, sit around 550m; the terrain here is stony, rich in iron and lime. It’s nice and cool at this altitude; the wines here are a little more finessed, subtly detailed and balanced.
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