Jaya 'SGM' Shiraz Grenache Blend 2022
Primary flavours
Dark Fruit
Dark Plum
Red Fruit
Chocolate
Coffee
Fruit Cake
Details
Welcome to Barossa flavour town. This luscious Shiraz blend is everything you'd want in a South Australian red - there's acres of plummy fruit, a bit of fruit cake chunkiness and then a coffeed, rich texture that is so moreish. Full flavoured and full of charismatic fruit.
After 15 years spent selling wines for other people, Sydney-based wine salesman and all-around nice guy Sanjay Chabbra decided he could do it better. So he started up his own business - Gambit Wines - working in conjunction with Sons of Eden winemaker Corey Ryan, focused on small-batch South Australian wines made to be expressive and delicious. Under the Jaya label, Sanjay has released a pack of wonderfully expressive Barossan & Eden Valley wines from famous vineyards that we really like. Made with no new oak, wild fermentation and minimal fining or filtration, the Jaya Grenache, Shiraz and blends feel like the wholesome Barossan wines we've been missing in our lives.
After 15 years spent selling wines for other people, Sydney-based wine salesman and all-around nice guy Sanjay Chabbra decided he could do it better. So he started up his own business - Gambit Wines - working in conjunction with Sons of Eden winemaker Corey Ryan, focused on small-batch South Australian wines made to be expressive and delicious. Under the Jaya label, Sanjay has released a pack of wonderfully expressive Barossan & Eden Valley wines from famous vineyards that we really like. Made with no new oak, wild fermentation and minimal fining or filtration, the Jaya Grenache, Shiraz and blends feel like the wholesome Barossan wines we've been missing in our lives.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low
(under 12%)medium
(12-14%)high
(14%+)
Taste Summary
This wine’s tasting notes are leaning towards full bodied, low sweetness, with medium acidity, some fruitiness, medium tannins, high alcohol and some oak.
Specs
Region
Barossa Valley
country
Australia
Grape type
Shiraz Blend
Wine Maker
Jaya
Alcohol
14%
Vintage
2022
Cellar period
5-10 years
Closure
Screw Cap
Production method
Vegan
Temperature
Room Temperature 15°C-18°C
State
SA
Pairing guide
Big-hearted and beautifully bold, the Jaya SGM blend is basically begging for a feast. Think smoky barbecued ribs, chargrilled lamb chops, or a juicy cheeseburger stacked high — anything with a bit of char and richness will play perfectly with its dark fruit, spice, and velvety tannins. It’s also a dream match for a hearty mushroom and lentil stew if you’re keeping things plant-based (and trust us, those earthy vibes will sing together). Bonus points if you can sneak in some rosemary or thyme — the wine’s peppery, savoury notes love a little herby action.
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Food
Mushrooms
Ribs
Tastes
Earthy
Fruity
Rich
Moods
Always A Winner
Any and all
Seasons
Winter
Spring
Recipe Matches
Wine region
Barossa Valley, Australia
The Barossa Valley is a wine lover's paradise, located in the sunny state of South Australia. With its warm climate and fertile soil, this region is known for producing bold, full-bodied red wines that will make your taste buds sing. The area's winemaking history dates back to the 1840s, when European settlers first planted grapevines. Today, the Barossa Valley is home to over 150 wineries and is a top destination for wine enthusiasts from around the world. So grab a glass and get ready to explore the delicious wines of the Barossa Valley!
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