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Flor de Raïm Rosé Cava NV
Grape Type Pronunciation: "spark-ah-ling" "row-say"
Primary flavours
Lemon Curd
Raspberry
Strawberry
Biscuit
Creamy
Lemon Rind
Details
This is strawberries in a glass. An energetic, frothy palate gives way to ripe red fruit and a shot of lime cordial freshness at the same time. Tangy acidity and a slight green, herbal character in the mouth make this fizz effortlessly balanced and delicious. Enjoy!

Flor de Raïm Cava is the epitome of Spanish sparkling wine. The winery has been producing high-quality wines since its founding in 1999. Their dedication to traditional winemaking methods, combined with modern technology, has resulted in a delightful range of Cava, worthy of a place in any sparkling wine lover’s rack. Located in the heart of Penedès, one of Spain's premier wine regions, Flor de Raïm Cava produces a range of wines to suit all tastes. From their crisp and refreshing Brut Nature to their rich and flavourful Gran Reserva, there is a wine for every occasion. The winery is committed to sustainable farming practices and has implemented a range of measures to reduce its environmental impact. From using organic fertilisers to recycling wastewater, Flor de Raïm is leading the way in eco-friendly winemaking. So if you're looking for a delicious cava with a conscience, look no further than Flor de Raïm. Your taste buds and the planet will thank you. Salud!
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Specs
Region
Cava
country
Spain
Grape type
Sparkling Rosé
Wine Maker
Flor de Raïm
Alcohol
11.5%
Vintage
NV
Cellar period
3-5 years
Closure
Cork + Cage
Production method
Vegan
Temperature
Cold 5°C-8°C
Pairing guide
Who could possibly resist the myriad charms of this elegant pink wine, which offers mountains of soft fruit flavour alongside a distinctive brightness that’s perfect for food pairing? This bottle is going to be ideal alongside dishes featuring charcuterie as a key ingredient, as well as salty additions like halloumi, feta, green olives, capers and anchovies. Mediterranean-style seafood stews and soups will be excellent here, as will squid salads, tomato-based pasta dishes, pesto recipes and salads featuring pomegranate molasses dressings.
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Food
Tuna Steak
Antipasti
Prawns
Salads
Tastes
Crisp
Tangy
Moods
Celebratory
Romantic
Seasons
Summer
Spring
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