The grapes for this wine were harvested in the cool of the dawn, ensuring the retention of plenty of natural, vibrant acidity. The nose is filled with notes of crisp apples and pears, zingy citrus and top notes of orange blossom. It is dry and well balanced, finishing bright, satisfying and refreshing.

Cloak & Dagger is one of the projects from talented duo Nina Stocker and Callie Jemmeson, both with a raft of winemaking and growing experience under their belt, but with plenty of pizazz and fresh ideas for delicious and drinkable wine - they are our kind of women! Nina and Callie believe that winemaking doesn't have to have barriers but what it does need is quality, focus and a destination. Their combined winemaking experience which includes Bordeaux, Burgundy, the Northern and Souther Rhone Valleys, Provence, Beaujolais, Emilia Romagna, Alsace, Barolo, Sonoma, Central Otago, Marlborough, McLaren Vale, Yarra Valley and Heathcote... you get the idea - they LOVE travel and they LOVE their work! Cloak & Dagger evolved during the 2016 vintage, from fruit from Central Victoria and the King and Alpine Valleys in the north-east. They make only three wines under this label, a really focussed approach. Their keen eye for detail and judiciously experimental approach has paid dividends and they are now reaping the rewards of years of hard work, with numerous successful projects and a host of delicious wines!