Chapter Tea 'Green Tea Tonic' Non Alcoholic Tea 330ml
Primary flavours
Citrus
Elderflower
Lychee
Chamomile
Green Tea
Tangy
Details
Made from a blend of green tea, chamomile, elderflower, lychee and quinine, this wonderfully aromatic drink has this burst of citrusy mango flavour, the unmistakeable chamomile aroma and then a punch of bitter quinine to fill out the palate. A tea drinker's iced tea, with real tannins and real complexity.
The quest for a perfect tea is an endless pursuit. For Dave and the crew at Chapter Tea, it has been a lifelong thing, drawing on extensive hospitality experience to create something that 'encapsulates the essence of taste and vitality that is within the ambrosial world of tea' in a convenient can. There is a wonderful blend of simplicity and creativity at Chapter Tea. These delicious premixed non-alcoholic teas are made using loose-leaf tea, fresh herbs and fresh fruit, making real tea, with real fruit flavours balanced with tannin and acidity. Aromatic, detailed and delicious, we love these delicious drinks.
The quest for a perfect tea is an endless pursuit. For Dave and the crew at Chapter Tea, it has been a lifelong thing, drawing on extensive hospitality experience to create something that 'encapsulates the essence of taste and vitality that is within the ambrosial world of tea' in a convenient can. There is a wonderful blend of simplicity and creativity at Chapter Tea. These delicious premixed non-alcoholic teas are made using loose-leaf tea, fresh herbs and fresh fruit, making real tea, with real fruit flavours balanced with tannin and acidity. Aromatic, detailed and delicious, we love these delicious drinks.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low
(under 12%)medium
(12-14%)high
(14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, low sweetness, with low acidity, some fruitiness, high tannins, low alcohol and no oak.
Specs
Region
Sydney
country
Australia
Grape type
Non-Alcoholic
Wine Maker
Chapter Tea
Vintage
NV
Cellar period
1-3 years
Production method
Brewed
Temperature
Cold 5°C-8°C
State
NSW
Pairing guide
You can’t help but be impressed with the current crop of decidedly grown-up non-alcoholic drinks out there right now, and this delicious elderflower and green tea concoction is up there with the best of them. It’s a great pairing for sunny day classics like pasta salad, chicken with pesto and soft cheeses, and will also work very well with innovative salads featuring wakame seaweed and nori sheets. Desserts such as cheesecake, apple pie and poached pears will also work well - give it a try!
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Food
Salads
Chicken Dishes
Tastes
Tangy
Unique
Moods
Adventurous
Seasons
Summer
Spring
Cooler Months
Recipe Matches
Wine region
Sydney, Australia
Sydney may not be a wine region on its own, but it's surrounded by vino-heaven! The Greater Sydney area boasts several wine regions, including the lush Hawkesbury Valley, the rolling hills of the Southern Highlands, and the world-renowned Hunter Valley. These regions are a wine lover's dream, producing a diverse range of wines that cover a wide range of styles. Whether you're in the mood for a crisp white, like a Chardonnay or Sauvignon Blanc, or a rich red, like a Shiraz or Cabernet Sauvignon, these regions have got you covered. And if you're feeling fancy, they even make bubbly sparklings, fortified wines, and sweet dessert wines. The coastal sea breezes provide the perfect cool climate for grapes to thrive, and it's no surprise that these regions are becoming increasingly popular among wine lovers and tourists all around the world!
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