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Voile d'été Rosé 2025
Grape Type Pronunciation: "row-say"
Primary flavours
Berries
Cherry
Watermelon
Creamy
Savoury
Details
When summer is in full swing, the picnic rug located and the cheese board dusted off, make sure you reach for a bottle of this delightful rosé. With delicate cherry berry notes, a touch of creaminess and gentle herbaceousness, this is the ideal picnic wine.

Origin: The spiritual home of rosé is Provence, in Southern France. Mainly Grown In: Rosé is found all over the world these days, but coastal regions are especially well suited to the growing of red grapes for rosé. Key Facts: Rosé is predominantly made from red grape varieties. The colour in wine is actually from pigments found in the skins of the grapes, so even red grapes have clear-coloured juice. The colour is then ‘bled’ out of the skins by infusing the skins into the juice. So for rosé, the wine simply spends far less time hanging out with the skins! Rarely you will find a rosé that is a combo of white and red grapes – they’re not ‘less good’, just less common. Rosé is super versatile – it suits any occasion. Best to always have a bottle in the fridge, just in case, you know… Wednesday happens or something. Fun Fact: Other words with an é in them: Beyoncé, Pokémon, Crème brûlée. Yep - rosé is in good company.
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Specs
Region
Wine of France
country
France
Grape type
Rosé
Wine Maker
Voile d'été
Alcohol
11%
Vintage
2025
Cellar period
1-3 years
Closure
Screw Cap
Production method
Conventionally Made
Temperature
Chilled 8°C-10°C
collection
Pairing guide
The wines from Voile d'été are spot on and the winemakers deliver with hit after hit of crowd-pleasing yet truly elegant wines. This pink number from their current range of releases is a real delight, and it’s going to be delicious alongside some hearty home-cooked food and an array of picnic favourites, too. Chicken and ham combos, grilled pork sausages, Asian-inspired treats like satay skewers and yakitori, duck breast with a heap of chips and bistro favourites like steak tartare are all highly recommended here. However, it’s equally good with a homemade quiche, a proper pork pie, a pasta salad and some chunky olive tapenade, too!
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Food
Hot & Spicy
Pizza
Antipasto
Tastes
Crisp
Moods
Always A Winner
Bored
Seasons
Summer
Spring
Recipe Matches
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