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Tierra Alta Pinot Noir 2024
Grape Type Pronunciation: "pee-noh nwah"
Primary flavours
Cherry
Cherry Pie
Plum
Red Fruit
Ripe Cherry
Blood Orange
Cherry Blossom
Coffee
Mocha
Details
This is a classic Chilean Pinot Noir, with a lovely earthy tone from top to bottom, layered with red and black cherry fruit. We also loved the subtle coffee, mocha character that presents itself after a bit of time in the glass. Bold, chunky and ripe, for Pinot Noir.

Origin: Burgundy, France. Mainly Grown In: France, Germany, USA, NZ, Italy, Australia, Chile. Key Facts: As a wine drinker, Pinot Noir is one smooth-talking charmer; silken texture, soft tannins, juicy acidity and as light in colour as it is on its feet. It does have a reputation however as a challenging grape to grow - it's very picky about where it is planted and can be tricky to get right. But the toil of growing it is always worth it in the end! Nothing quite compares to the splendour of Pinot Noir — packed with flavours of strawberry, warm baking spices and elegant earthiness. Think of Pinot Noir as the diva of the wine world - like Mariah Carey - if you don't keep it happy, it's a nightmare, but if you get it right, it is amazing! More is never enough. Fun Fact: The name "Pinot" first appeared in print in 1375.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low (under 12%)medium (12-14%)high (14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, low sweetness, with medium acidity, some fruitiness, low tannins, medium alcohol and no oak.
Specs
Region
Central Valley
country
Chile
Grape type
Pinot Noir
Wine Maker
Tierra Alta
Alcohol
12.5%
Vintage
2024
Cellar period
1-3 years
Closure
Screw Cap
Production method
Sustainably Made
Temperature
Cool 13°C-15°C
Pairing guide
If you’re on the hunt for a food-friendly red wine that’s perfect for a celebration dinner, then this Pinot Noir definitely ticks all the right boxes. We reckon it’s a top match for festive roast duck dishes, rack of lamb with minted potatoes and gravy, roast poultry dishes and joints of ham or gammon, and it’s also going to be superb with veggie alternatives like nut roast, mushroom wellington, and butternut squash loaf, too. Beef, lamb, chicken or pork stews and casseroles, whole sides of roast salmon with red peppers and tomatoes, and anything with mushrooms and herbs like rosemary and thyme will also be excellent.
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Food
Game
Pork
Cheese
Blue Cheese
Lean Red Meat
Tastes
Earthy
Fruity
Meaty
Moods
Relaxed
Bored
You'll know when
Seasons
Cooler Months
Recipe Matches
Wine region
Central Valley, Chile
Nestled in the heart of Chile, the Central Valley wine region is a land of sun, fun, and delicious wines. The region is known for producing a wide variety of wines, from crisp Sauvignon Blanc and Chardonnay to full-bodied Cabernet Sauvignon and Carménère (a local favourite). The Central Valley has a warm, dry climate and diverse soils, which make it well-suited to grape growing and give the wines produced there a unique character. So why not explore the wines of the Central Valley and you just might find your new South American love?
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