Made from Sangiovese, this is a lovely iteration of what this grape can do when in the hands of a seriously skilful winemaking team. Red fruit abound, this is high in acidity and layered with rusticity and freshness at the same time. We love it!

Riecine, a boutique winery nestled in the heart of Tuscany's Chianti Classico region, is celebrated for its artisanal approach to winemaking and dedication to producing high-quality wines. Established in 1971 by John Dunkley, a passionate British wine enthusiast, Riecine has become a symbol of excellence and tradition in Italian viticulture. Spanning 22 hectares of organically farmed vineyards, Riecine primarily cultivates Sangiovese, the noble grape variety synonymous with Chianti. The winery's commitment to organic farming and sustainable practices ensures that the grapes are nurtured in harmony with the environment, resulting in wines that express the true essence of their terroir. Riecine's portfolio includes its flagship Chianti Classico, Chianti Classico Riserva, and a range of limited-production, single-vineyard wines. Each bottle embodies the elegance, complexity, and balance characteristic of the region. The winemaking process at Riecine combines traditional methods with modern techniques, meticulously handling each stage to maintain the highest quality standards.