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Lynus 'Alma' Tempranillo 2022
Grape Type Pronunciation: "temp-rah-knee-oh"
Primary flavours
Black Cherry
Black Plums
Prune
Black Olive
Cloves
Dark Chocolate
Earthy
Tobacco
Vanilla
Details
Lynus' 'Alma' wine sits in the middle of the range and spends around nine months in a combination of French and American oak. Give this one a bit of time to open up and patience will be rewarded with dark, fleshy, brooding black fruit notes that sit on top of a lovely savoury element. This is powerful and elegant at the same time, a real winner!

Bodega y Viñedos Lynus is a seriously impressive outfit operating out of one of Spain's premier wine regions: Ribera del Duero. Our winemaking team has been looking for an exclusive producer from this part of the world for some time, and has been busy tasting through several producers before settling on the sensational, boutique wines from Lynus. With vineyards based mostly on limestone soils, these are wines that are all about freshness, power and finesse, with reasonably low-intervention practice in the winery in order to let the primary fruit of Tempranillo grapes really shine through. Perhaps slightly atypical for the region, these are wines that are not so obviously oaked, relying on their natural terroir to shine through. A true boutique winery, everything at Lynus is done by hand. These are small production wines that make a big impact and we are over the moon that they are finally here in the UK. Not to be missed!
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low (under 12%)medium (12-14%)high (14%+)
Taste Summary
This wine’s tasting notes are leaning towards full bodied, low sweetness, with medium acidity, some fruitiness, high tannins, high alcohol and some oak.
Specs
Region
Ribera del Duero
country
Spain
Grape type
Tempranillo
Wine Maker
Lynus
Alcohol
14.5%
Vintage
2022
Cellar period
5-10 years
Closure
Cork (Natural)
Production method
Wild Yeast
Temperature
Room Temperature 15°C-18°C
Pairing guide
The team at Lynus winery has knocked it out of the park once again with this wonderful Tempranillo, showcasing the quality of their vines and their masterful touch with expressive vinification. The result is an absolute champ of a food-pairing wine, and one that’s great with chorizo and other smoky, paprika-spiked delights like ‘nduja and classic stews like goulash. Sweet potato and other autumnal vegetables tend to work well here, and you’ll also get wonderful results with cheesy polenta, braised lentils and vegetarian chilli.
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Food
Roasted Meat
BBQ
Spanish
Rustic French Cuisine
Slow Cooked Pork
Sirloin Steak
Rib-eye Steak
Tastes
Bitter
Rich
Earthy
Moods
Bored
Contemplative
Seasons
Spring
Cooler Months
Recipe Matches
Wine region
Ribera del Duero, Spain
The Ribera del Duero wine region in Spain is a wine lover's paradise. Known for producing high-quality red wines, particularly, from Tempranillo. The hot summers and cold winters, combined with the clay and limestone soils, give the wines a unique minerality that will make your taste buds sing. The wineries in Ribera del Duero are known for their modern winemaking techniques, producing wines that are both elegant and complex. You'll find many large and small wineries in the area, many of which have been producing wines for centuries. These wineries offer visitors the opportunity to sample their wines and learn about the winemaking process, making it a perfect destination for wine enthusiasts. The region also boasts beautiful landscapes, including the Duero River which gives the region its name and makes it a popular destination for tourists.
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