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La Boidina 'Felicità' Moscato d'Asti 2024
Primary flavours

Melon

Peach

White Pear

Candy

Hibiscus

Honey

Jasmine
Details
Pure joy in a glass—light, fizzy, and bursting with all things bright and beautiful. This Moscato d’Asti greets you with aromas of ripe peach, orange blossom, and a hint of honeyed pear. The gentle sparkle lifts the natural sweetness, making it feel airy and refreshing rather than rich. Dessert wine? Sure. But also brunch wine, picnic wine, and “just because” wine.
La Boidina is shaking things up in Piedmont’s wine scene, blending old-school winemaking with a fresh, modern twist. Based in Monferrato, Gavi, and the Tortona Hills, this dynamic winery is all about crafting wines that truly capture the essence of their terroir—without the stuffy traditions. Their lineup is as exciting as their approach. The Barbera d'Asti DOCG 'Ironia' spends nine months chilling in steel tanks before hitting the bottle, keeping things fresh and lively. Then there’s 'Empatia', a Nizza DOCG that takes a luxurious 14-month nap in French oak, followed by six months of bottle aging for extra depth and complexity. Chardonnay lovers? You’ll love 'Armonia', their Piemonte Chardonnay DOC, which gets its rich, mineral-driven personality from fermentation in tonneaux. Beyond the bottle, La Boidina’s branding is sleek, fun, and anything but predictable—designed for those who appreciate great wine without the pomp. And if you fancy a visit, their vineyard tours and tastings make for a top-notch experience. Great wine, a bit of fun, and no pretension? Sounds like a winner.
La Boidina is shaking things up in Piedmont’s wine scene, blending old-school winemaking with a fresh, modern twist. Based in Monferrato, Gavi, and the Tortona Hills, this dynamic winery is all about crafting wines that truly capture the essence of their terroir—without the stuffy traditions. Their lineup is as exciting as their approach. The Barbera d'Asti DOCG 'Ironia' spends nine months chilling in steel tanks before hitting the bottle, keeping things fresh and lively. Then there’s 'Empatia', a Nizza DOCG that takes a luxurious 14-month nap in French oak, followed by six months of bottle aging for extra depth and complexity. Chardonnay lovers? You’ll love 'Armonia', their Piemonte Chardonnay DOC, which gets its rich, mineral-driven personality from fermentation in tonneaux. Beyond the bottle, La Boidina’s branding is sleek, fun, and anything but predictable—designed for those who appreciate great wine without the pomp. And if you fancy a visit, their vineyard tours and tastings make for a top-notch experience. Great wine, a bit of fun, and no pretension? Sounds like a winner.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low
(under 12%)medium
(12-14%)high
(14%+)
Taste Summary
This wine’s tasting notes are leaning towards light bodied, medium sweetness, with high acidity, very fruity, low tannins, low alcohol and no oak.
Specs
Region
Piedmont
country
Italy
Grape type
Sparkling Moscato
Wine Maker
La Boidina
Alcohol
5.5%
Vintage
2024
Cellar period
3-5 years
Closure
Cork (Natural)
Production method
Conventionally Made
Temperature
Cold 5°C-8°C
collection
Pairing guide
This sweet sparkler is a dream with fruity desserts—think fresh berries and cream, lemon tart, or a classic pavlova. But don’t stop there! Felicità also plays beautifully with salty-sweet combos like prosciutto-wrapped melon, blue cheese, or spicy Asian dishes (we see you, Thai chilli prawns). It’s also the perfect pairing for a light afternoon tea spread—macarons, sponge cake, and all. Basically, if it’s sweet, spicy, or a little salty, this Moscato is ready to bring the party.
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Food

Dessert

Summer Salad

Sushi
Tastes

Sweet

Light

Fruity
Moods

Celebratory

Excited
Seasons

Summer

Spring
Recipe Matches
Wine region

Piedmont, Italy
The Piedmont wine region in Italy is a magical place known for producing world-class wines. The region is bordered by the Alps to the north and the Apennine Mountains to the south, and it is characterized by rolling hills and a diverse landscape. The climate in Piedmont is generally cool and wet, with warm, dry summers and cold, snowy winters. This climate is well-suited to grape growing offering slow and steady ripening conditions which lead to high-quality and expressive wines. Piedmont is most praised for its red wines, particularly Barolo and Barbaresco, which are made from the Nebbiolo grape. Barbera and Dolcetto are other celebrated reds of the region, and as for its white wines, Arneis, Moscato d'Asti and the rare Nascetta. Piedmont is also famous for its flavorful truffles, often used in local dishes, and pair beautiful with its regional wines.
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