This is Gamay with serious shoulders. Opening with juicy pomegranate, raspberry, cherry, blackberry, and strawberry, it's lifted by florals - violet, rose petal, hibiscus, with kirsch, and a subtle earthy, pink peppercorn note. On the palate it’s fleshy and structured, with fresh acidity, fine but firm tannins, and a savoury depth. There’s plenty of juicy fruit, but also grip, spice, and elegance - an absolute winner of a wine!

Aujoux is one of those producers that just gets Beaujolais. They’ve been around long enough to know the region inside out, but they’ve kept this youthful, curious energy that makes their wines feel genuinely alive. Think of them as the reliable friend who always shows up with a great bottle and an even better story. With modern cellars, a sharp winemaking team, and an eye for detail, they manage to make wines that feel polished without ever losing that joyful Beaujolais bounce. And where they’re based? Pretty dreamy. La Chapelle-de-Guinchay sits right in the middle of Beaujolais’ greatest hits - Saint-Amour, Juliénas, Chénas, Moulin-à-Vent - basically a playlist of top vineyards. Aujoux works with growers across the region and beyond, creating wines that genuinely reflect where they come from: bright fruit, floral lift, a little spice, a lot of charm. They’re all about capturing that sense of place and bottling it with style, which is why their wines are so easy to love, and even easier to recommend!