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Herrenhof Lamprecht 'Silt and Gravel' Sauvignon Blanc 2021
Grape Type Pronunciation: "so-vin-yon blonk"
Primary flavours
Green Apple
Lime
Passionfruit
Acacia
Apple Cider
Cordial
Funky
Honey
Smoke
Details
Wow. This is a Sauvingon Blanc on steroids! As with all of Gottfried's wines, the 'Silt and Gravel' is made according to lo-fi, minimal practices. This white wine is packed with passionfuit, nettle and notes of acacia. This is smoky and hedonistic, with warming aromas of honey and treacle to balance out that green, Savvy B typicity.

We are in southern Austria close to the Slovenian border where Gottfried Lamprecht tends to nine hectares of vineyards found on the sloping rolling hills of the Steiermark. Herrenhof Lamprecht's vineyards are farmed organically and Gottfried favours a teaming ecosystem throughout his vineyards, promoting as much biodiversity as possible. Lamprecht is particularly proud of his Bucherberg vineyard. This old plot boasts silt, calcareous stony and sandy soils where a range of grape varieties are grown including Pinot Noir, Sauvignon Blanc and Blaufränkisch. Austria is home to a pretty strong movement of natural, lo-fi, minimal-intervention wine producers and it is safe to put Herrenhof Lamprecht firmly in that category. His portfolio is a fantastic showcase of varietal character with a wonderful, unpushed vein of consistency running through each of his wines.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low (under 12%)medium (12-14%)high (14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, low sweetness, with high acidity, very fruity, low tannins, medium alcohol and no oak.
Specs
Region
Styria
country
Austria
Grape type
Sauvignon Blanc
Wine Maker
Herrenhof Lamprecht
Alcohol
13.5%
Vintage
2021
Cellar period
3-5 years
Closure
Screw Cap
Production method
Single Vineyard
Pairing guide
Beautifully bright, fresh and with remarkable minerality, this Sauvignon Blanc is an absolute joy to serve alongside some seriously tasty dishes. It’s a superb match for white fish dishes, especially bass, bream and halibut with zesty citrus dressings, and with equally zippy chicken recipes too. Green salads, green vegetables like asparagus, green and runner beans, peas and mangetout, and creamy goat’s cheese or burrata would also hit the spot. Asian dishes, spicy noodles and Mexican green pepper recipes are all top recommendations too.
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Food
Lots of Herbs
Asparagus
Japanese
Asian
Tastes
Light
Unique
Moods
Adventurous
Contemplative
Seasons
Summer
Spring
Recipe Matches

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