Yup, this is dry Mosel Riesling 101 folks. Who doesn't love Riesling? If you think that this wine is usually sweet, you'd be wrong, sorry. This beauty is bursting with oodles of fresh, zesty lemon and lime, white peach and white floral blossoms. In the mouth we have a lovely crisp shot of lime juice that leads on through to a bone-dry, racy, tart finish. Refreshing.com.

Dr. Hugo Thanisch may have met an early end at a young age, but his legacy has been a steadfast beacon of quality throughout Germany's Mosel wine region for centuries. This is thanks in large part to the family's Bernkasteler Doctor vineyard, which is considered to be one of the most premium and legendary vineyards in the region, and Germany. Legend has it that it was a cup of golden wine from this site (probably Riesling) that famously cured a local elector's seemingly incurable disease. True or not, it's a pretty cool story! The team raise their wines in a 350 year old cellar that has been excavated over the years into the rocks that lie beneath the estate's vineyards. Talented winemaker Maximilian F. W. Ferger oversees operations after he was poached by Thanisch at a young age, such was his "rising star" status in Germany's winemaking scene. Ferger has gone on to be a tremendous success at Thanisch, their top wines are amongst some of Germany's most awarded and sought after.