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Domaine Vaillières Rosé 2024
Primary flavours

Berries

Cherry

Creamy

Savoury
Details
Domaine Vaillières is one of the estates that Famille Arbeau manage and this rosé is a blend of Braucol, Syrah and Duras, all local varieties to the Gaillac region. The result is a floral and lifted wine with plenty of berries and a touch of creaminess.
Located on the outskirts of the stunningly beautiful city of Toulouse, the region of Fronton is a quaint region that flies under the radar of most wine enthusiasts. It isn’t flashy or bright with fancy varieties or old wealth, this is farming land where the wineries focus on local varieties and keeping to traditions. Enter the Arbeau family, who have a winery located in the town of Labastide-Saint-Peirre, literally wedged inbetween narrow streets that are sure to cause moments of panic for any tourist in a rental car. Anne and Géraud Arbeau have transformed their century old winery into a marvel, adapting their local varieties into the fast paced world of modern drinking with bright labels and equally bright wines. They not only source from Fronton, which gives them access to the local Négrette but also source from the surrounding South-West regions of Gaillac, Madiran and Cahors amongst others to showcase the delights that usually only feature a couple of paragraphs in any french wine book.
Located on the outskirts of the stunningly beautiful city of Toulouse, the region of Fronton is a quaint region that flies under the radar of most wine enthusiasts. It isn’t flashy or bright with fancy varieties or old wealth, this is farming land where the wineries focus on local varieties and keeping to traditions. Enter the Arbeau family, who have a winery located in the town of Labastide-Saint-Peirre, literally wedged inbetween narrow streets that are sure to cause moments of panic for any tourist in a rental car. Anne and Géraud Arbeau have transformed their century old winery into a marvel, adapting their local varieties into the fast paced world of modern drinking with bright labels and equally bright wines. They not only source from Fronton, which gives them access to the local Négrette but also source from the surrounding South-West regions of Gaillac, Madiran and Cahors amongst others to showcase the delights that usually only feature a couple of paragraphs in any french wine book.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low
(under 12%)medium
(12-14%)high
(14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, low sweetness, with medium acidity, some fruitiness, low tannins, medium alcohol and no oak.
Specs
Region
South West France
country
France
Grape type
Rosé
Wine Maker
Famille Arbeau
Alcohol
13%
Vintage
2024
Cellar period
1-3 years
Closure
Cork (Synthetic)
Production method
Vegan
Temperature
Cold 5°C-8°C
collection
Pairing guide
This rather special rosé wine from Domaine Vaillières features everything you want from a blushing pink wine - it’s got plenty of brightness, all those delicious red fruit flavours, and just enough structure from the skin contact to keep things interesting. We loved this wine with fiery southeast Asian dishes, and it’s also going to be brilliant with cured pork, chicken pies, cheese pies, savoury pastries, and a massive array of tomato-based sauces, pasta classics, and family favourites like lasagna. Beautiful with Indian curries and fried Asian appetisers, it’s also great with bacon, turkey, and meaty fish, too!
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Food

Hot & Spicy

Pizza

Antipasto
Tastes

Crisp

Light
Moods

Romantic
Seasons

Summer

Spring
Recipe Matches
Wine region

South West France, France
South West France comprises 38 wine regions located from below Bordeaux to the border of Spain. There is a broad diversity of grape varieties, traditions and styles that are seen in these regions. The broader regions are usually overshadowed by the big brother that is Bordeaux, however there is fantastic quality found for those that seek it out. There is a broad set of local varieties like Tannat, Gros and Petit Manseng and Malbec. The regions that should be sought out are Madiran, Cahors, Jurançon and Gaillac and the rest are worth delving into the unknown.
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