This is a blend of 50% Grenache, 25% Cinsault and 25% Picpoul Noir. The estate's flagship red is layered with intense berry character, notes of Fruit Pastille and plenty of chewy tannins. Delicious stuff.

Domaine des Deux Clés, located in the Languedoc-Roussillon region of southern France, is a notable winery known for its dedication to traditional yet hands-off winemaking methods and sustainable practices. Established by a passionate winemaking team of Florian and Gaëlle Richte who made in Burgundy during their vinous studies, the estate benefits from a diverse geological terroir, with vineyards spread across different soil types, including limestone and clay. Committed to organic and biodynamic principles, Domaine des Deux Clés emphasizes environmentally friendly practices in its vineyard management and winemaking processes. This approach ensures the production of wines that reflect the authentic character of the terroir while minimising environmental impact. The winery's portfolio includes a range of wines crafted from classic grape varieties such as Grenache, Syrah, Cinsault, Picpoul Noir and Carignan. Each wine is carefully crafted to showcase the unique characteristics of the region and the grape varieties used.