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Damien Pinon 'Tuffo' Vouvray Chenin Blanc 2019
Primary flavours

Apple

Lemon

Nectarine

Pear

Pineapple

White Peach

Beeswax

Chamomile

Honey

Salt
Wax
Details
Vouvray seems to have fallen a bit out of fashion in recent years and we just don't get it. This wine comes from the famous tuffeau soils of the region, and is characterised by marked acidity with a beautiful, fat richness. This is waxy, honeyed and fleshy in the mouth with wonderful concentration. An exceptional expression of Vouvray, and a reason to fall back in love with this appellation.
Chenin Blanc isn’t the only grape varietal grown in the prestigious Vouvray region of France, but when it comes to high quality, expressive, and traditional Vouvray wines, it’s Chenin Blanc that reigns supreme. Damine Pinon is a third generation vintner, and proud owner of his eponymous winery. For him and his wife Ingrid, producing Chenin Blanc of remarkable character is nothing short of an obsession… and an obsession which has won them plenty of accolades and a global community of fans along the way. Their family winery sits in the Vouvray commune of Vernou-sur-Brenne, and features 25 hectares of heritage Chenin Blanc wines - many of which are over thirty years old, and capable of capturing the finer features of this stunning corner of France. Pinon made the bold decision to only age his wines in cellars based upon ancient French winemaking methods; they’re dug straight into the tuffeau, where he can ensure a steady, balanced aging which brings out the very best in his amazing fruit in each and every rich and fascinating bottle. Vouvray seems to have fallen a bit out of fashion in recent years and we just don't get it. This wine comes from the famous tuffeau soils of the region, and the wine is characterised by marked acidity with a beautiful, fat richness. It's waxy, honeyed and fleshy in the mouth with a wonderful concentration. A exceptional expression of Vouvray, and a reason to fall back in love with this appellation.
Chenin Blanc isn’t the only grape varietal grown in the prestigious Vouvray region of France, but when it comes to high quality, expressive, and traditional Vouvray wines, it’s Chenin Blanc that reigns supreme. Damine Pinon is a third generation vintner, and proud owner of his eponymous winery. For him and his wife Ingrid, producing Chenin Blanc of remarkable character is nothing short of an obsession… and an obsession which has won them plenty of accolades and a global community of fans along the way. Their family winery sits in the Vouvray commune of Vernou-sur-Brenne, and features 25 hectares of heritage Chenin Blanc wines - many of which are over thirty years old, and capable of capturing the finer features of this stunning corner of France. Pinon made the bold decision to only age his wines in cellars based upon ancient French winemaking methods; they’re dug straight into the tuffeau, where he can ensure a steady, balanced aging which brings out the very best in his amazing fruit in each and every rich and fascinating bottle. Vouvray seems to have fallen a bit out of fashion in recent years and we just don't get it. This wine comes from the famous tuffeau soils of the region, and the wine is characterised by marked acidity with a beautiful, fat richness. It's waxy, honeyed and fleshy in the mouth with a wonderful concentration. A exceptional expression of Vouvray, and a reason to fall back in love with this appellation.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low
(under 12%)medium
(12-14%)high
(14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, low sweetness, with high acidity, some fruitiness, low tannins, medium alcohol and no oak.
Specs
Region
Loire Valley
country
France
Grape type
Chenin Blanc
Wine Maker
Damien Pinon
Alcohol
13.5%
Vintage
2019
Cellar period
5-10 years
Production method
Vegan
State
Central France
Pairing guide
Bold, bodacious, and utterly bibbable, this gorgeous Chenin Blanc from Damien Pinon really hits the spot! You’ll want to crank up the flavour for pairing with this wine - it’s got a particular affinity with fermented flavours, and it’s also going to work brilliantly with North African and Ethiopian cuisine. Roast poultry is never a bad idea, especially with a nicely charred, salty skin, and the autumnal flavours of roasted squash, mushrooms, and pumpkin will also hit the spot perfectly. Salty cheeses like feta and halloumi are a fantastic idea with this wine, as is anything that makes great use of salted and cured meats.
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Food

Game

Seafood

Chicken Thigh
Tastes

Crisp

Light
Moods

Creative

Excited
Seasons

Autumn

Spring
Recipe Matches
Wine region

Loire Valley, France
The Loire Valley wine region is known for producing some of the finest white wines in France. It is in central France along the Loire River, which flows west from the Massif Central to the Atlantic coast. The Loire wine region is known for its diversity of grape varieties and winemaking styles, including whites, reds, stickies and even sparkling wines like Crémant de Loire. With that said, the most sought wines in the Loire Valley include Sauvignon Blanc, Chenin Blanc, and Melon de Bourgogne, better known as Muscadet.
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