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Corte Adami 'SoVál' Soave Classico 2020
Primary flavours

Candied Lemon

Lemon Peel

Orange

Red Apple

Almonds

Chalk

Crushed Rocks

Nettle
Details
We take things up a notch here with Corte Adami's Soave Classico. This beauty is loaded with bags of ripe, almost candied citrus with a lovely mineral subtlety to the fruit. This is a textural wine with an intriguing grippy mouthfeel and notes of chalk, crushed rocks and fresh nettles. This is a complex wine and a stunning account of the Classico DOC.
Corte Adami is an impressive outfit in Italy's Veneto with a passion for producing stunning wines indicative of the local regions of Soave and Valpolicella. The Adami family have been well-known grape growers for generations, but it wasn't until 2004 that Angelo and Andrea decided to make wines from the fruit that they would otherwise sell to local producers. The family works around 40 hectares of vineyards and has a low-impact way of tending to their land. Since 2020, the estate's fruit has been certified SQNPI which denotes regenerative agricultural approaches, and sustainable operations and puts the protection and health of the local environment front and centre. Adami has a modern winery and cellar where they produce Soave at all levels up to their stunning Superiore, as well as the famous sweet dessert wine, Recioto. On the red side of things, Valpolicella in a number of styles is also produced, from Ripasso, through to Amarone della Valpolicella.
Corte Adami is an impressive outfit in Italy's Veneto with a passion for producing stunning wines indicative of the local regions of Soave and Valpolicella. The Adami family have been well-known grape growers for generations, but it wasn't until 2004 that Angelo and Andrea decided to make wines from the fruit that they would otherwise sell to local producers. The family works around 40 hectares of vineyards and has a low-impact way of tending to their land. Since 2020, the estate's fruit has been certified SQNPI which denotes regenerative agricultural approaches, and sustainable operations and puts the protection and health of the local environment front and centre. Adami has a modern winery and cellar where they produce Soave at all levels up to their stunning Superiore, as well as the famous sweet dessert wine, Recioto. On the red side of things, Valpolicella in a number of styles is also produced, from Ripasso, through to Amarone della Valpolicella.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low
(under 12%)medium
(12-14%)high
(14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, low sweetness, with medium acidity, very fruity, low tannins, medium alcohol and no oak.
Specs
Region
Veneto
country
Italy
Grape type
Garganega
Wine Maker
Corte Adami
Alcohol
13%
Vintage
2020
Cellar period
1-3 years
Production method
Sustainably Made
Pairing guide
Corte Adami has raised their already lofty bar with this delightful Soave Classico, which makes phenomenal use of their peerless Garganega variety grapes. Beautiful with elegant shellfish dishes, divine with chicken breast salads and superb with aged Parmesan cheese, it’s the perfect wine for bringing out when you’re in the mood for some sophisticated and regional Italian cuisine. It’s also a great wine to pair with roast cauliflower and cauliflower soup, asparagus, homemade gnocchi and creamy cannelloni.
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Food

Lots of Herbs

Roast Chicken

Flaky Fish
Tastes

Crisp

Light

Unique
Moods

Bored

Contemplative

Relaxed
Seasons

Summer

Spring

Cooler Months
Recipe Matches
Wine region

Veneto, Italy
The Veneto wine region is located in the north-east of Italy and is known for producing some of the most distinct wines in Italy. The region has a Mediterranean climate, with hot, dry summers and cool, wet winters. The broader region is home to three DOCG and twenty three DOC wine regions and produces iconic wines like Prosecco, Soave and Amarone. The region is the third largest in Italy and accounts for the bulk of Prosecco production in the world.
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