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Colli Nobili 'Valdobbiadene Extra-Dry' Prosecco 2024
Grape Type Pronunciation: "pross-eck-oh"
Primary flavours
Pink Lady Apple
Ripe Pear
White Melon
Acacia
Honey
White Flower
Details
Acacia honey is the word! This Valdobbiadene Prosecco is a classic high quality fizz, with attractive floral character, notes of pear and orchard fruit and a lick of body by the way of a bit of sweetness on the finish. Fresh, delicate and utterly delicious!

Let us introduce you to Colli Nobili - a Prosecco producer with serious heritage and serious style. Based in the heart of the UNESCO-listed Conegliano-Valdobbiadene hills, they’ve been crafting sparkling magic since 1957, when it all kicked off with the original boss, “il signor Dino.” Surrounded by the dramatic Dolomites, sun-soaked vineyards, and the postcard-perfect beauty of Venice and Burano, Colli Nobili's roots run deep in this iconic region. But don’t let the old-school charm fool you - they’ve got their eyes firmly on the future. With next-level tech, constant innovation, and a deep love for their land, they’ve built a reputation for clean, crisp, beautifully balanced wines that still carry the soul of tradition. What makes Colli Nobili stand out? It’s that perfect blend of craftsmanship and cutting-edge winemaking. They're all about respecting the region's centuries-old Prosecco culture while pushing boundaries to meet modern tastes. From handpicked grapes to ultra-efficient production methods, every bottle is made with care, precision, and a whole lot of passion. Whether you're popping one at a rooftop party or sipping it over a long lunch with friends, their wines are made to celebrate good times, good company, and the effortless elegance of Italian fizz done right.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low (under 12%)medium (12-14%)high (14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, medium sweetness, with medium acidity, very fruity, low tannins, low alcohol and no oak.
Specs
Region
Veneto
country
Italy
Grape type
Prosecco
Wine Maker
Colli Nobili
Alcohol
11.5%
Vintage
2024
Cellar period
1-3 years
Closure
Cork + Cage
Production method
Vegan
Temperature
Cold 5°C-8°C
collection
Pairing guide
There’s nothing like popping a bottle of chilled Valdobbiadene Prosecco to level up your lunch, and Colli Nobili’s take is pure elegance with a playful twist. It’s perfect for everything from garden parties and picnics to celebratory dinners or just a sunny afternoon hang. Super versatile, but it really shines with food that plays with sweet and savoury flavours. Think prosciutto wrapped around juicy melon, cheese boards with dried figs or apricots, or sticky pulled pork or jackfruit starters with hoisin. It’s also a dream with anything crispy - fried chicken, tempura prawns, veggie fritters - you name it. And of course, it absolutely sings alongside a classic spread of cured meats and cheeses. Straight-up Italian joy in a glass!
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Food
Dessert
Cheese
Fritatta
Seafood
Tempura
Prosciutto
Tastes
Crisp
Light
Moods
Celebratory
Romantic
Seasons
Summer
Spring
Recipe Matches
Wine region
Veneto, Italy
The Veneto wine region is located in the north-east of Italy and is known for producing some of the most distinct wines in Italy. The region has a Mediterranean climate, with hot, dry summers and cool, wet winters. The broader region is home to three DOCG and twenty three DOC wine regions and produces iconic wines like Prosecco, Soave and Amarone. The region is the third largest in Italy and accounts for the bulk of Prosecco production in the world.
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