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Bodegas Aessir Rosé 2024
Primary flavours
Banana
Berries
Cherry
Cranberry
Redcurrant
Vanilla
Details
Made from 100% Bobal. This is crisp and fresh with lovely hints of green character and banana skin, redcurrant, cranberry and vanilla. Complex, and delicious.
Bodegas Aessir is all about crafting top-notch wines with a strong sense of place. Based in Sant Sadurní d'Anoia, Barcelona—Cava country—they kicked things off in 1929 by breathing new life into a historic cellar and focusing on native grape varieties. Their Cava Star La Crusset Brut Nature Reserva has racked up plenty of international praise, proving that they know their bubbles. Not content with just one region, Aessir took things up a notch with a bold project in Cuenca, where they produce organic wines from the Bobal grape. Perched at 969 meters near the stunning Cabriel River Natural Reserve, these old-vine wines (some over 60 years old) bring serious character to the table. And the adventure doesn’t stop there—Aessir has also set up shop in DO Terra Alta, Tarragona. Here, at 480 meters altitude, they focus on white Grenache and produce three unique wines from calcareous-clay soils. One standout, "El Cavall de Barcelona," even features a label designed by sculptor Xavier Dols.
Bodegas Aessir is all about crafting top-notch wines with a strong sense of place. Based in Sant Sadurní d'Anoia, Barcelona—Cava country—they kicked things off in 1929 by breathing new life into a historic cellar and focusing on native grape varieties. Their Cava Star La Crusset Brut Nature Reserva has racked up plenty of international praise, proving that they know their bubbles. Not content with just one region, Aessir took things up a notch with a bold project in Cuenca, where they produce organic wines from the Bobal grape. Perched at 969 meters near the stunning Cabriel River Natural Reserve, these old-vine wines (some over 60 years old) bring serious character to the table. And the adventure doesn’t stop there—Aessir has also set up shop in DO Terra Alta, Tarragona. Here, at 480 meters altitude, they focus on white Grenache and produce three unique wines from calcareous-clay soils. One standout, "El Cavall de Barcelona," even features a label designed by sculptor Xavier Dols.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low
(under 12%)medium
(12-14%)high
(14%+)
Taste Summary
This wine’s tasting notes are leaning towards medium bodied, low sweetness, with high acidity, some fruitiness, low tannins, high alcohol and no oak.
Specs
Region
Castilla-La Mancha
country
Spain
Grape type
Rosé
Wine Maker
Bodegas Aessir
Alcohol
14%
Vintage
2024
Cellar period
1-3 years
Closure
Screw Cap
Production method
Vegan
Temperature
Cold 5°C-8°C
State
Central Spain
collection
Pairing guide
The Bodegas Aessir Rosé 2024 is fresh, vibrant, and bursting with juicy red berries, making it a versatile pairing partner for a wide range of dishes. Its bright acidity and delicate floral notes shine alongside sushi, prawn tacos, or a citrus-dressed salmon salad, enhancing the freshness of each bite. The wine’s crispness also makes it a perfect match for creamy cheeses like burrata or tangy goat cheese, while its fruit-forward charm balances the salty richness of prosciutto, jamón ibérico, or Mediterranean mezze.
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Food
BBQ
Hot & Spicy
Pizza
Antipasto
Tastes
Crisp
Light
Moods
Adventurous
Always A Winner
Seasons
Summer
Spring
Recipe Matches
Wine region
Castilla-La Mancha, Spain
La Mancha is a wine region in Spain known for its hot and dry climate, high altitude vineyards, and significant grape production the top sub-regions are Almansa, Jumilla, and Manchuela, each with its own unique wine styles. The terroir across these regions can be characterized by the high chalk content of its soil, which helps to retain moisture during the arid summers. The top wine styles produced in La Mancha are primarily red wines made from the Tempranillo grape, including the well-known Crianza and the top tier Reserva styles, as well as Garnacha, Cabernet Sauvignon, and Syrah. However, the region also produces some white wines made from the fruity Airen grape, which is a native varietal of La Mancha and one of the most widely planted white grape varieties in the world.
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