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AdegaMãe Petit Verdot 2018
Grape Type Pronunciation: "pet-ee ver-doh"
Primary flavours
Black Cherry
Blackcurrant
Blueberry
Cedar
Cocoa
Floral
Graphite
Ink
Pencil Shavings
Smoke
Violet
Details
AdegaMãe has recently released a 'Single Variety' range of wines and we reckon that this 100% Petit Verdot is the pick of the bunch. This red is extremely well structured with a classic Petit Verdot graphite character. There are plenty of soft yet firm tannins that hold together the wonderfully inky, dark black fruit that effortlessly combines with an inviting cocoa finish.

Adegamãe resides in the Lisboa (Lisbon) region of Portugal. This is an area that whilst being best known as the capital of the nation, is increasingly becoming more and more popular and associated with high-quality wine production. The estate was founded by the Alves family and many of Adegamãe's vineyards can be found within perfect proximity to the Atlantic. The cooling influence of the Ocean plays a pivotal role and cooling influence through the warm summer months, helping to strike the perfect balance between ripeness and freshness in their grapes. Adegamãe boasts a rich and diverse portfolio as they use the geography of Lisboa to their advantage. Their white grapes are planted closest to the sea, often giving them a mineral, saline accent. Their reds are planted in warmer sites inland, and it is playing with this proximity to the coast that has allowed them to work with a multitude of grape varieties such as Pinot Noir, Petit Verdot and Cabernet Franc as well as Touriga's Franca and Nacional, with the latter naturally more at home in Portugal.
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Taste Profile
This wine’s tasting notes.
Sweetness
lowmediumhigh
Body
lightmediumfull
Fruitiness
nonesomelots
Tannins
lowmediumhigh
Acidity
lowmediumhigh
Oak
nonesomelots
Alcohol
low (under 12%)medium (12-14%)high (14%+)
Taste Summary
This wine’s tasting notes are leaning towards full bodied, low sweetness, with low acidity, some fruitiness, high tannins, high alcohol and some oak.
Specs
Region
Lisbon
country
Portugal
Grape type
Petit Verdot
Wine Maker
AdegaMãe
Alcohol
14%
Vintage
2018
Cellar period
3-5 years
Production method
Conventionally Made
Pairing guide
Petit Verdot is exactly the kind of red wine style we love to sip alongside hearty home-cooked meals, and this bottle is perfect for pairing with lamb dishes of all kinds, especially if prepared with plenty of aromatic herbs. Barbecued pork (particularly in the Chinese style) and pork stew is always a great choice, and Mexican classics like mole sauces and adobe will also pair very nicely. Roasted aubergine, red peppers and courgettes will work, as will mushroom dishes or smoked tofu.
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Food
Rustic French Cuisine
Beef Stews
Saucy Dishes
Eggplant
Tastes
Crisp
Rich
Fruity
Moods
Contemplative
Mood for something different
Seasons
Spring
Cooler Months
Recipe Matches
Wine region
Lisbon, Portugal
Get ready to sip and swirl your way through the Lisbon wine region! This stunning wine region sits just north of the city of Lisbon and is home to some of the most exciting and diverse wines in all of Portugal. From rich and bold reds made from the Castelão grape to crisp and refreshing whites made from the Arinto grape, the Lisbon wine region is a wine lover's paradise. And with its temperate and maritime climate, the region provides the perfect growing conditions for producing top-quality grapes. So why not grab a glass, pull up a chair at a charming family-run winery, and indulge in the delicious wines and local winemaking traditions that make the Lisbon wine region so special? Cheers to that!
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